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Stuff and I MADE SALSA!
Aug. 19th, 2007 06:15 pmI saved some chicken from the stirfry I made yesterday to make burrito/tacos today.
I was all D: D: D: cause we didn't have much in the way of taco-makin's. Thankfully, I overcame this by remembering we had a fresh, ripe taomato from our garden. I kitbashed some salsa together (tomato, onion, scallions, cilantro and a little bit of hot sauce) and we had a fine ghetto mexican dinner.
I was pretty proud of the salsa, though. :D
I'm almost out of very vanilla Silk. ;_;
I was all D: D: D: cause we didn't have much in the way of taco-makin's. Thankfully, I overcame this by remembering we had a fresh, ripe taomato from our garden. I kitbashed some salsa together (tomato, onion, scallions, cilantro and a little bit of hot sauce) and we had a fine ghetto mexican dinner.
I was pretty proud of the salsa, though. :D
I'm almost out of very vanilla Silk. ;_;
